This is a white wine made only with 100% Chardonnay. This wine is bottled in may, and we suggest to drink it in the first two years. It is fermented inside Steel containers under controlled temperatures; it has a strong bouquet which varies from harvest to harvest … from very intense in hot summers to shades of banana or green apple in cooler summers. We suggest it as aperitif, with vegetable soups, fresh cheese and fish.
Wine produced annually: 5,000 bottles
Serving temperature: 11-12°C / 51-53 °F
Alc. by volume: 12.5%